Soup or Salad
Seafood Chowder: Organic greens tossed in raspberry vinaigrette with toasted nuts and feta cheese.
Rustic Cheeseboard: Assorted Cheeses, Prosciutto, Salami, served with crackers and Red Pepper Hummus.
Choose One Entrée
Prime Rib: 12oz. Prime Rib, Yukon Gold Mashed Potatoes, Jasmine Rice or Baked Potato, served with Au Jus.
Stuffed Chicken: Spinach and Ricotta Stuffed Chicken Breast, Garlic Mashed Potatoes, served with Lemon White Wine Sauce.
Lobster and Gulf Shrimp Pasta: Herb Lemon Butter Linguine Pasta tossed with Lobster, Gulf Shrimp, topped with a Julianne Roasted Red Pepper.
Salted Caramel Cheesecake
Served with a glass of champagne